Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken to Please a Crowd! Recipe
    Lost? Site Map

    Chicken to Please a Crowd!

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on April 26, 2013

      Made this for my family to test it for a shore crowd. It is very tasty and not too difficult. My husband said "oh, this is Coq au Vin". It really is. Chicken serves a lot cut like this - I didn't pound it out - cut horizontally and then cut in med size strips. Served with yellow rice and cantaloupe. May add a green salad for the shore but the baby spinach on the bottom is good. It will be a shore meal for a crowd.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 08, 2006

      family of 6 - four fussy teenagers - all enjoyed the flavour - particularly the sun dried tomatoes. Made enough to freeze for another night.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Chicken to Please a Crowd!

    Serving Size: 1 (250 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 404.0
     
    Calories from Fat 220
    54%
    Total Fat 24.4 g
    37%
    Saturated Fat 7.1 g
    35%
    Cholesterol 110.8 mg
    36%
    Sodium 367.7 mg
    15%
    Total Carbohydrate 9.4 g
    3%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.3 g
    5%
    Protein 36.0 g
    72%

    The following items or measurements are not included:

    green peppercorns

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites