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    You are in: Home / Recipes / Chicken Tikka Masala (My Favorite Way) Recipe
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    Chicken Tikka Masala (My Favorite Way)

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 30 mins

    30 mins

    2 hrs

    GaramMasala1968's Note:

    Chicken Tikka Masala is my favorite recipe in the world and I finally found one that nearly replicates my favorite restaurant's version. This recipe is from Fauzia's Taste of Pakistan site as well as the Indian Food Forever site. I made a few modifications for convenience and preference. I've tried several versions of C.T.M. but this one reigns supreme. Cooking time doesn't include marinating time and the servings amount is approximate.

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    Ingredients:

    Serves: 6-8

    Yield:

    pot ;)

    Units: US | Metric

    Ingredients

    Part A

    Part B

    Directions:

    1. 1
      Preparation:.
    2. 2
      Stir all the ingredients in Part A together in a large bowl. Cut chicken into bite sized chunks and place in marinade.
    3. 3
      Marinate overnight in the refrigerator.
    4. 4
      Preheat oven to 350º F. Bake the chicken until cooked through. Baste with butter during cooking if desired.
    5. 5
      To make the sauce in Part B,deseed and chop green chilies. Put tomatoes, tomato paste and tomato puree in a pot and add approximately 4 to 4 and 1/4 cups of water.
    6. 6
      Add ginger and garlic paste, green chilies, red chili powder, cloves, cardamoms, and salt. Cook over low heat until thick. I cook it about 2 hours. Strain through a strainer and bring to a boil. Add butter and cream.
    7. 7
      Add honey to taste if desired. I don't find it necessary. Add fenugreek, ginger juliennes, and chicken. Serve over rice or with naan, chapati or desired bread.

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    Ratings & Reviews:

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    Nutritional Facts for Chicken Tikka Masala (My Favorite Way)

    Serving Size: 1 (340 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 534.1
     
    Calories from Fat 318
    59%
    Total Fat 35.3 g
    54%
    Saturated Fat 12.5 g
    62%
    Cholesterol 131.0 mg
    43%
    Sodium 377.7 mg
    15%
    Total Carbohydrate 20.2 g
    6%
    Dietary Fiber 4.9 g
    19%
    Sugars 10.1 g
    40%
    Protein 36.5 g
    73%

    The following items or measurements are not included:

    green cardamoms

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