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absolutely WONDERFUL! I've never had Indian food before, and I really loved this dish. I didn't include the jalepeno or cilantro for personal preference, and it still turned out awesome.

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sweet tooth 23 June 24, 2009

This was DELICIOUS! I was leary when I started the marinade because of the yogurt but I shouldn't have been worried. The only things I did differently was to use half the chicken and 1/2 the marinade and to omit the jalapeno because my grocery store didn't have any. I made the full amount of sauce. I'm astounded that I made something that tasted so much like it does at a restaurant the first time out. Thanks so much!

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Twiggyann June 10, 2009

I made half the marinade for two chicken breasts but the entire sauce recipe. It is GREAT! Served it with Naan Bread and Lentil Sambar for a wonderful meal.

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adopt a greyhound June 08, 2009

Quite time consuming for not a large quantity. The taste was a little too spicy for me as well, and that was after cutting out half of the red pepper! Thanks for posting, though.

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Baking Bunny June 07, 2009

Great dish, tasty, and tender!

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flyberny May 22, 2009

Tastes just like at the Indian restaurant. Someone complained about spicyness. To cut down, use common chili powder instead of "ground red pepper" and use half a small can of diced green chilis instead of a jalepeno.

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tacia72 May 17, 2009

This was excellent. Like others.....I used a little more garlic than called for, added cilantro into the marinade and sauce, used fat free greek yogurt and used coconut milk instead of cream. YUM!!!

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Love to Eat!! May 14, 2009

This recipe is delicious, however, the spice factor is way too much for my wimpiness. The smells that came out of my kitchen as I cooked this dish were incredible and I could taste every spice. I will, next time, make it much less spicy. Other than that this recipe reminds me of the Tikka Masala I used to eat at my favorite Indian restaurant in Colorado Springs.

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pixie_19 May 08, 2009

This was sooo freaking YUMMY! You'll be surprised on how great this comes out! The only thing I did different was add some cilantro into my marinade and sauce mix! It was PERFECT! My best friend and I have now made it a couple times and its definitely a keeper!

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heartfood April 30, 2009
Chicken Tikka Masala