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    You are in: Home / Recipes / Chicken Tikka Recipe
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    Chicken Tikka

    Chicken Tikka. Photo by Beautiful BC

    1/6 Photos of Chicken Tikka

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    Kymmarie's Note:

    A combination of recipes from, cliveb on, and

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    Units: US | Metric


    1. 1
      Mix all but chicken together in bowl, refrigerate overnight.
    2. 2
      Add chicken, cut in 1 1/2 inch cubes to marinate in afore-mentioned bowl, cover and refrigerate at least 4 hours.
    3. 3
      Preheat oven to 350 degrees.
    4. 4
      Bring chicken to room temperature and skewer on bamboo skewers (soaked in water for 30 minutes).
    5. 5
      Place on baking tray and bake in oven for 20 to 35 minutes.
    6. 6
      Three tablespoons of butter can be drizzled over for the last 5 minutes of cooking.

    Ratings & Reviews:

    • on November 08, 2007


      Full of flavour, colour, aroma and so moist! I used turkey breast instead of chicken but otherwise I follow the recipe as written. I marinade overnight the chicken for a full aroma, bake for 30 minutes and added 1 teaspoon margarine on top. Thanks for posting!

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    • on July 11, 2007


      We had mixed reviews to this from loved it to it was okay. So I'm giving it a solid 4. We didn't add the butter (they were nice and moist) and grilled them on the bbq instead of baking in the oven. The one son who just liked it crumbled on some fine feta which melted and then he liked it better.

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    • on April 16, 2007


      My fiance and I made this for dinner one night. It smelled really good and spicy as it was cooking, but we found it to be rather bland when we ate it.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)


    Nutritional Facts for Chicken Tikka

    Serving Size: 1 (96 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 98.3
    Calories from Fat 41
    Total Fat 4.6 g
    Saturated Fat 2.6 g
    Cholesterol 15.9 mg
    Sodium 123.0 mg
    Total Carbohydrate 10.5 g
    Dietary Fiber 1.3 g
    Sugars 6.9 g
    Protein 5.2 g

    The following items or measurements are not included:

    fresh ginger

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