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    You are in: Home / Recipes / Chicken Thighs With Orange Soy Sauce Recipe
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    Chicken Thighs With Orange Soy Sauce

    Average Rating:

    2 Total Reviews

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    • on April 13, 2011

      I really liked this Asian dish. I added 1/4 tsp each garlic and onion powder and loved the flavor of the sauce. It wasn't very "orange-y" for my tastes so I may up the orange juice to soy sauce ratio next time. I think I'll also add some orange zest to really pump it up. Thank you for posting an easy weeknight recipe!

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    • on April 10, 2011

      Family and I enjoyed this super easy chicken recipe. The sauce was tangy and slightly sweet. I used fresh-squeezed orange juice and highly recommend it. The sauce is thin and could be thickened with cornstarch, but we spooned it over the chicken and brown rice. So yummy and comes together quickly. Thanks for posting.

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    Nutritional Facts for Chicken Thighs With Orange Soy Sauce

    Serving Size: 1 (107 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 200.7
     
    Calories from Fat 77
    38%
    Total Fat 8.6 g
    13%
    Saturated Fat 1.6 g
    8%
    Cholesterol 85.9 mg
    28%
    Sodium 1240.4 mg
    51%
    Total Carbohydrate 7.6 g
    2%
    Dietary Fiber 0.5 g
    2%
    Sugars 5.9 g
    23%
    Protein 22.7 g
    45%

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