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    You are in: Home / Recipes / Chicken Thighs with Lemon and Garlic Recipe
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    Chicken Thighs with Lemon and Garlic

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on May 05, 2013

      Very nice! The lemon and garlic really bring out the flavor of the chicken. Will definitely be making this again. Thank you very much for sharing this lovely (and vampire preventing) recipe with us.

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    • on January 27, 2010

      I'm 86.4% sure my New Year's resolution to diet is working. It's true because I've significantly cut back. That's a fact. Yes it is and I know it to be so because I cut this recipe in half. Half is half, right, even if I did eat it all in one sitting. Made for Alphabet Soup Tag.

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    • on September 11, 2011

      I just made this tonight. I halved the recipe and it was enough for my family of three. It was worth the time to make in my opinion. There was a lot of liquid and I think that the amount of liquid I had would have been enough for 8 thighs. The thighs were nice and most. Flavor was on the zesty side as the lemon gave is a subtle kick and each bit had a nice garlic flavor. I served with a sweet potato and asparagus.

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    • on June 15, 2010

      Didn't love it. Would have been muchbetter cooked in dutch oven. I added marscapone cheese to sauce to add body, but it was still way too thin. I reduced it down quite a bit by boiling, and it was "ok", at best. And even though I cooked for 1 hour 15 minutes, the flavors didn't penetrate meat enough. Again, might be a much better dish cooked low and slow in dutch oven.

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    • on January 13, 2010

      This is delicious!! My family and I enjoy very much! The best comfort food ever!!

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    • on February 04, 2009

      Delicious sauce was excellent over cous cous and roast vegetables. Family loved it.

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    • on November 14, 2007

      I've made this dish many times, sometimes using more broth & flour in order to get more gravy. I've also used whole cut up chickens. It takes some time to make, but is soooooooo worth the effort! Thanks for bringing it to mind again. May have to make it tonight!

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    Nutritional Facts for Chicken Thighs with Lemon and Garlic

    Serving Size: 1 (282 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 574.1
     
    Calories from Fat 349
    60%
    Total Fat 38.8 g
    59%
    Saturated Fat 12.4 g
    62%
    Cholesterol 173.1 mg
    57%
    Sodium 665.1 mg
    27%
    Total Carbohydrate 10.7 g
    3%
    Dietary Fiber 0.8 g
    3%
    Sugars 1.3 g
    5%
    Protein 37.1 g
    74%

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