Chicken Thighs Oven Fried

READY IN: 1hr
Annacia
Recipe by Baby Kato

For subtle variation, add some fresh herbs or spicy paprika. Simple and delicious. Turns out perfect every time. The flavour comes from the combination of bread crumbs and potato flakes.

Top Review by MelissaPookie

I made this on 11/28/10 for me and my Christopher. Twas super easy and super yummyful. :) I followed the recipe as it was, except I changed the bread crumbs to Frosted Flakes and the half and half to milk. I also only baked them for 35 minutes at 400F,since they were pretty thin. Will totally make again. :)

Ingredients Nutrition

Directions

  1. Preheat oven to 400°F.
  2. Wash chicken, pat dry and set aside.
  3. In bowl beat half and half with egg.
  4. In another bowl combine bread crumbs, potato flakes, garlic salt and pepper.
  5. Dip chicken in egg mixture and then in bread crumb mixture.
  6. Sprinkle with butter and oil.
  7. Bake at 400°F for 35 minutes.
  8. Increase heat to 450°F and bake an additional 15 minutes.

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