Chicken Tetrazzini OAMC

READY IN: 1hr
Recipe by e_lizard_owen

Basic Chicken Tetrazzine recipe for OAMC. I store it in a freezer bag and put in baking dish once thawed to save space in the freezer. From Once A Month Cooking

Top Review by Summer S.

I used a mixture of Cheddar and Mozzarella cheese, but only because it was what I had on hand. My company loved it! I've been raised on Once a Month cooking. You can't go wrong.

Ingredients Nutrition

Directions

  1. Break spaghetti in half and cook as directed on package until al dente; drain.
  2. Sauté onions in margarine until transparent, about 10 minutes.
  3. Thoroughly mix onions and remaining ingredients with spaghetti in a large bowl. Put spaghetti mixture in 2 6-cup containers (or freezer bags) and freeze.
  4. Thaw Tetrazzini and put in a baking dish. Bake uncovered 30-40 min at 350° until bubbly.

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