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    You are in: Home / Recipes / Chicken Tetrazzini- Freezer Friendly Recipe
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    Chicken Tetrazzini- Freezer Friendly

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    25 mins

    30 mins

    Munchkin Mama's Note:

    I got this recipe from a friend at my bridal shower. It freezes well and is one of my favorite dishes. You could also substitute cut up cooked turkey for the chicken.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook spaghetti as directed on package. Drain.
    2. 2
      Heat butter in a large skillet until melted.
    3. 3
      Stir in flour, salt, and pepper. Stir constantly until smooth and bubbly. Remove from heat.
    4. 4
      Stir in chicken broth and half & half. Heat until boiling, stirring constantly. Boil and stir 1 minute.
    5. 5
      Stir in spaghetti, chicken, & grated parmesan cheese.
    6. 6
      Pour into a greased 9x13-inch pan. Top with fresh shredded parmesan cheese.
    7. 7
      To serve immediately: Bake at 350°F for about 30 minutes until bubbly.
    8. 8
      Or to freeze for another day: After topping with the parmesan cheese, do not bake right away. Cover dish with plastic wrap and freeze. Thaw completely and bake as directed on serving day.

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    Ratings & Reviews:

    • on February 24, 2010

      45

      This was a good make-ahead meal. It's difficult to find a creamy recipe that freezes well. We thought it was a little rich. Next time I will try to replace some of the half & half with whole milk.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 12, 2008

      45

      Easy to make and freezes beautifully. The flavor was a little "blah" to me (hence only 4 stars) but this has definite potential! Next time I will play with the spices to rev it up a bit. Thanks for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on October 26, 2008

      55

      I have made this 2x in the past couple weeks and it turned out great each time. very good for potlucks. easy to follow recipe and made with few ingredients. I did add some dry chicken seasoning (chef paul's poultry seasoning) as I used canned/unseasoned chicken. perfect! thanks munchkinland for the great recipe!!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (12)

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    Nutritional Facts for Chicken Tetrazzini- Freezer Friendly

    Serving Size: 1 (324 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 761.2
     
    Calories from Fat 328
    43%
    Total Fat 36.4 g
    56%
    Saturated Fat 19.8 g
    99%
    Cholesterol 151.3 mg
    50%
    Sodium 1825.4 mg
    76%
    Total Carbohydrate 59.7 g
    19%
    Dietary Fiber 2.3 g
    9%
    Sugars 2.5 g
    10%
    Protein 46.0 g
    92%

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