Total Time
35mins
Prep 15 mins
Cook 20 mins

This is a favorite at our house, it is really delicious!

Ingredients Nutrition

Directions

  1. Boil the noodles in the chicken broth.
  2. Saute' onion, red or green pepper, mushrooms, and broccoli in butter or margarine until tender.
  3. In a Large Casserole dish, pour in the above ingredients and noodles with remaining chicken broth.
  4. Mix in remaining ingredients, saving some of the cheese for topping the dish.
  5. Bake in a preheated 350 degree oven for about 20 minutes or until cheese is melted and bubbly.

Reviews

(3)
Most Helpful

Delicious comfort food! The contents of my pantry dictated a few substitutions: penne instead of spaghetti, and cream of chicken soup instead of cream of mushroom. Otherwise I was faithful to the directions and was very pleased with the tasty outcome. This recipe would work with a wonderful variety of meat and veggies and will be a basic recipe that I return to many times.

Geema February 22, 2006

Can you say comfort food? It was right out of our college dining hall (which was good). Very cheesy and filling. I added extra mushrooms, used I can't believe its not butter as a substitute and brown the chicken in broth. Delicious!

Zeeva22 November 16, 2004

My husband, 2 friends and I all thought this was a great dish. I made 1/2 of the recipe and there were no leftovers. I forgot to add the milk and it came out just great (I will leave out again next time). I would recommend this dish to anyone.

eed March 28, 2002

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