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    You are in: Home / Recipes / Chicken Teriyaki With Noodles Recipe
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    Chicken Teriyaki With Noodles

    Chicken Teriyaki  With Noodles. Photo by JackieOhNo!

    1/1 Photo of Chicken Teriyaki With Noodles

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    littlechick's Note:

    Adapted from Sandra Lee's Semi-Homemade 20 Minute Meals

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook noodles for 3 minute in boiling water. Drain, rinse with cold water, drain.
    2. 2
      Meanwhile, heat olive oil in a large skillet on medium-high heat. Cook chicken for 7 minutes or until cooked through while stirring.
    3. 3
      Partially cook the broccoli according to package directions.
    4. 4
      Add broccoli, carrots, teriyaki sauce, soy sauce, chicken broth, and garlic to skillet.Stir to combine; simmer over medium-high heat for 5 minutes.
    5. 5
      Add cooked noodles and toss to combine.

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    Ratings & Reviews:

    • on April 22, 2012

      45

      This was a quick and easy, flavorful recipe. I'm not sure what somen noodles are; I found something called Hang's Noodles, which sort of looked like linguine. I used the entire 13 oz. package, which was fine, because there was a lot of sauce. The only complaint I had about this recipe was the sauce - it was too thin and never thickened up. I ended up mixing some cornstarch in water and adding it to the simmering chicken and veggies to help it along. Otherwise, it would have been soupy. Made for Spring PAC 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Teriyaki With Noodles

    Serving Size: 1 (253 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 483.4
     
    Calories from Fat 107
    22%
    Total Fat 11.9 g
    18%
    Saturated Fat 2.0 g
    10%
    Cholesterol 108.9 mg
    36%
    Sodium 3499.2 mg
    145%
    Total Carbohydrate 44.7 g
    14%
    Dietary Fiber 4.0 g
    16%
    Sugars 7.7 g
    30%
    Protein 47.2 g
    94%

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