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    You are in: Home / Recipes / Chicken Teriwacky Recipe
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    Chicken Teriwacky

    Chicken Teriwacky. Photo by * Pamela *

    1/1 Photo of Chicken Teriwacky

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    * Pamela *'s Note:

    From Reader's Digest July 2006

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine all ingredients in a large ziploc bag and marinate for at least and hour or up to 24 hours.
    2. 2
      Transfer to baking dish and bake uncovered at 350 degrees for about 30-40 minutes or until chicken is cooked through. Spoon remaining sauce over chicken and serve.
    3. 3
      Thes recipe also works great on the BBQ. Grill over mediumheat for about 10-15 minutes, flipping occasionally until chicken is cooked through.
    4. 4
      For OAMC: freeze after step one. Defrost overnight in fridge and then bake as directed in step 2.

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    Ratings & Reviews:

    • on November 04, 2006

      35

      I made this with 2 tablespoon yellow onions, as I had no green ones. Also I used 2 tablespoons Spaghetti sauce instead of ketchup. The smell wafting from the oven is delicious. I know its going to be great. I agree with the less honey idea.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 06, 2006

      45

      This is a good way to serve chicken, but I thought it was a bit too sweet. Next time, I will use less honey -- Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Teriwacky

    Serving Size: 1 (158 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 180.4
     
    Calories from Fat 13
    63%
    Total Fat 1.5 g
    2%
    Saturated Fat 0.4 g
    2%
    Cholesterol 68.4 mg
    22%
    Sodium 662.7 mg
    27%
    Total Carbohydrate 12.6 g
    4%
    Dietary Fiber 0.3 g
    1%
    Sugars 10.6 g
    42%
    Protein 28.5 g
    57%

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