Total Time
40mins
Prep 10 mins
Cook 30 mins

A cheeky chicken to tease the taste buds!

Ingredients Nutrition

Directions

  1. Heat butter and fry onion and garlic until soft.
  2. Cut the chicken breasts into strips and brown lightly.
  3. Add green and red peppers and mushrooms and stir fry until just done.
  4. Add apple juice and stock, reduce heat, and simmer until meat is tender and done.
  5. Stir in sour cream, tomato paste, Worcester sauce, mustard, lemon juice and parsley and mix.
  6. Blend the flour with a little water to form a paste and stir in.
  7. Heat until the mixture comes to a boil.
  8. Season with salt and pepper.
  9. Serve with pasta or rice.

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