1 Review

Very nice! Wonderful blend of flavors that had a fantastic aroma while cooking and the chicken was super tender. I skinned the chicken and served along with a little rice and few steamed vegies. The sauce and toasted almonds made it all work together really well.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Peter J December 09, 2011
Chicken Tangine With Almonds