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Cook1 hr 30 mins
These are so good...so much flavor.
Make and share this Chicken Tacos recipe from Food.com.
- In large saucepan bring stock and salsa to a simmer over medium heat.
- Add chicken and simmer covered until tender, about 1 1/2 hours.
- Remove chicken from pan, cook and shred.
- Reserve cooking liquid.
- Place chicken in bowl and add enough reserved liquid to keep the chicken moist.
- Fill shells with chicken and top with remaining ingredients.