Total Time
30mins
Prep 10 mins
Cook 20 mins

A great low-fat soup that can be made any which way you choose! Really simple, really fast, and really good!

Ingredients Nutrition

Directions

  1. Cook the chicken breast however you choose; I have boiled them in the chicken broth and then shredded them.
  2. Add all ingredients to a stockpot (DON'T drain the cans of beans, tomatoes, or corn! The liquids make the soup).
  3. Simmer the soup for 20-25 minutes, then enjoy! You can top with shredded cheese and crushed tortilla chips. I have also used ground turkey in place of the chicken.