Total Time
35mins
Prep 10 mins
Cook 25 mins

Fantastic chicken in a sherry cream sauce. This is soooo gooood!!! Suitable for a dinner party.

Ingredients Nutrition

Directions

  1. Cut lemon and rub the chicken.
  2. Sprinkle with salt and pepper.
  3. Coat with flour.
  4. Brown chicken in butter in dutch oven.
  5. Mix together cream, sherry, and cheese.
  6. Pour over chicken.
  7. Cover and simmer, turning occ.
  8. till tender.
  9. (about 20 min).

Reviews

(7)
Most Helpful

any chicken dish that is easy and so very tasty is for me. thanks inez.

BigSis April 27, 2002

This is so easy! Great flavours. I used chicken thighs (boneless)and next time Im going to add some sliced mushrooms. Thanks for posting.

Evie* October 05, 2002

Wow is this good. Very rich. I made it as written the first time, and the second time I added some sliced mushrooms, quartered artichoke hearts and sundried tomatoes. Very tasty either way!

MaggieB September 01, 2003

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