this was really good! it makes a lot, since there are just 2 of us, but it will make some great warmovers. i used manicotti shells because i had them, instead of the giant shells, i'll use them next time. i like the fact that this is a dish i can make up ahead of time, and put it in the frig. and then just add the soup that evening, and it's ready to go in the oven. a keeper for sure!
This recipe was very easy to make and the result was a pleasing one. Even my children enjoyed this quick recipe. I followed the recipe exactly and I wouldn't change a thing. Thanks
This made for an easy and very tasty supper. Thanks Manda. We thought the seasonings were just right. My kids liked it because it is different from our usual.
Manda, this dish is wonderful for leftover chicken! I am always looking for new ideas for using leftovers and this recipe is great! So easy to prepare, it takes practically no effort at all. I made exactly as directed and it produced an excellent and satisfying meal. We enjoyed it so much. Thank you so much for posting!
Wow! Made this with some leftover chicken and it was so delicous! I think it would work equally well with left over turkey...I'll find out the day after Thanksgiving! I'll be eating off of this all week! Thanks Manda!
Really yummy, but I did make a change to lower the fat because, of course, I'm on an eternal diet that never works. Anyway, instead of mayo, I substituted a cup of fat free yogurt with just a T or so of Splenda added to cut the "tartness" of the yogurt. I also ommitted the margarine when making the stuffing. My husband raved and raved. Definitely a keeper.
These were delicious and my husband loved them! He's kind of picky when it comes to eating chicken dishes, because he doesn't really like chicken, but he liked these and even told me that "I could fix these again!". So, I'll be making these again... thanks for a great recipe!
After seeing Mark's posting last night, I decided to give these shells a try and I'm glad I did. Everyone thought they were delicious. It is one of those meals that looks like you fussed but it was quite easy to do. I served it with a salad and fresh 9-grain bread. There were none left over!!
Manda, this was a wonderful, easy recipe that my family and I really enjoyed. I am like Bev, in that I love recipes that I can use left-over chicken in. The chicken filling was great tasting and the simple cream sauce gave it a comforting goodness. Thanks for the recipe.
If only I could find a recipe as good as this one! Everyone I make it for LOVES it, so I don't know what to make next because I made par so high with this dish!:)