Chicken Stuffed Bell Peppers

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READY IN: 40mins
Recipe by running rachel

These are a perfect low calorie meal that is very easy to prepare.

Ingredients Nutrition

  • 1 (12 1/2 ounce) canpre-cooked canned chicken (drained)
  • 4 green bell peppers (seeds removed)
  • 1 -2 tablespoon fajita seasoning mix


  1. Preheat oven to 375 degrees.
  2. Mix chicken and seasoning together.
  3. Then disperse evenly among peppers.
  4. Place tops back on peppers and cook for about 30 minutes or until peppers appear soft and done.

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