Chicken Stuffed Bell Peppers
"These are a perfect low calorie meal that is very easy to prepare."
photo by running rachel
- Ready In:
- 40mins
- Ingredients:
- 3
- Yields:
-
4 stuffed peppers
- Serves:
- 4
ingredients
- 1 (12 1/2 ounce) can pre-cooked canned chicken (drained)
- 4 green bell peppers (seeds removed)
- 1 -2 tablespoon fajita seasoning mix
directions
- Preheat oven to 375 degrees.
- Mix chicken and seasoning together.
- Then disperse evenly among peppers.
- Place tops back on peppers and cook for about 30 minutes or until peppers appear soft and done.
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RECIPE SUBMITTED BY
I am a college student with a passion for baking, I also enjoy preparing meals for my family as well. I cook any chance I get, I love to make people happy with food. I love to run and have completed several half-marathon and one full. I am also an avid food channel addict, I love Paula Deen, Giada and Rachael Ray.
