Prep 0 mins
Cook 20 mins
A quick stew like kid pleaser. My mother's creation. Yes we really do call it Chicken Stuff.
- 1 (12 ounce) bag egg noodles
- 1 (10 1/2 ounce) can cream of chicken soup
- 1 (10 ounce) can chicken
- 2 cups peas
- seasoning (to your tastes)
- Boil the noodles; drain and return to pan.
- Add remaining ingredients.
- Season as you wish (we use Mrs. Dash and salt and pepper).