Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Stroganoff Recipe
    Lost? Site Map

    Chicken Stroganoff

    Chicken Stroganoff. Photo by Karen Elizabeth

    1/1 Photo of Chicken Stroganoff

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    Patty Mae's Note:

    I tried to make this dish a little healthier by using olive oil instead of butter and yogurt instead of sour cream, and it's pretty tasty.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large skillet over medium heat, sauté the onions, mushrooms, garlic, and parsley in 1 tablespoon of the olive oil until onions are translucent. Remove from skillet and set aside.
    2. 2
      Add the chicken and the remaining oil to the skillet. Sauté, stirring frequently, until chicken is done.
    3. 3
      Sprinkle the flour over the chicken and continue cooking, stirring constantly, until flour is browned.
    4. 4
      Add the water, wine, marjoram, salt and pepper. Cook and stir until slightly thickened.
    5. 5
      Reduce heat to low; cover and simmer for about 10 minutes.
    6. 6
      Return the onion and mushroom mixture to the skillet. Stir to combine.
    7. 7
      Let simmer for about 2 more minutes.
    8. 8
      Just before serving stir in the yogurt.
    9. 9
      Serve over egg noodles.

    Browse Our Top Chicken Breast Recipes

    Ratings & Reviews:

    • on February 27, 2013

      55

      I made this exactly as is, other than using fresh thyme instead of marjoram, simply because I have a lot of it in the garden!! ah, and I served on rice, to soak up the wonderful sauce! very good and much enjoyed, a nice easy recipe that tastes wonderful!!! Thank you Patsy Mae, made for I Recommend tag game

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 17, 2011

      So easy and delicious. Almost didn't have leftovers because the hubby wanted thirds!!! I made this exactly as posted and wouldn't change a thing in the future. This recipe is going directly into the favorites cookbook! Thanks for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 14, 2008

      55

      I think I have made this twice. First time I substituted soy sour cream for the yogurt since hubby is LI. This time I used the yogurt. It was so yummy and I was able to stretch it into 6 servings to save on calories even more. I only had 8 oz of mushrooms and so I left the onions and mushrooms in for the rest of the steps. Very tasty. I did have to add a garlic pepper seasoning at the end because I didn't season enough before. It was a big hit.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Chicken Stroganoff

    Serving Size: 1 (561 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 526.1
     
    Calories from Fat 139
    26%
    Total Fat 15.4 g
    23%
    Saturated Fat 3.6 g
    18%
    Cholesterol 127.0 mg
    42%
    Sodium 180.6 mg
    7%
    Total Carbohydrate 54.1 g
    18%
    Dietary Fiber 3.9 g
    15%
    Sugars 7.6 g
    30%
    Protein 37.9 g
    75%

    Ideas from Food.com

    “Everything

    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes