chicken stir fry w/ frozen mixed vegetables

READY IN: 53mins
Recipe by spacholl

Easy stir fry recipe using brown rice and frozen mixed vegetables.

Top Review by bigSmile

Loved the idea! I used leftover pork, white rice (still trying to make the kids eat brown rice), two eggs instead of one and a little more soy sauce. Kids and husband loved it!

Ingredients Nutrition


  1. Heat 1 Tbsp olive oil in fry pan or wok.
  2. stir in chicken and fry for 2 minutes, set aside heat another Tbsp oil stir in egg and fry till cooked stir in rice and fry for 2 minutes,set aside heat last Tbsp oil in fry pan or wok.
  3. stir in vegetables, fry for 2 minutes.
  4. stir in chicken stir in rice and egg mix soy sauce and water pour over fried ingredients toss together until well mixed.

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