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    You are in: Home / Recipes / Chicken Stew With Sour Cream Dumplings Recipe
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    Chicken Stew With Sour Cream Dumplings

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on March 05, 2014

      Delicious stew! Only made half a recipe and we still have leftover even though DH had three helpings. Used one breast and added some leftover thigh meat from a roasted chicken at the end.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 04, 2014

      These dumplings are great, I sifted the flour and they came out nice and fluffy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 20, 2011

      This is a delicious chicken stew recipe. The sour cream and thyme really enhance the flavor of the dumplings. Made for PRMR.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Chicken Stew With Sour Cream Dumplings

    Serving Size: 1 (314 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 656.3
     
    Calories from Fat 328
    50%
    Total Fat 36.5 g
    56%
    Saturated Fat 12.2 g
    61%
    Cholesterol 139.9 mg
    46%
    Sodium 899.1 mg
    37%
    Total Carbohydrate 43.8 g
    14%
    Dietary Fiber 3.4 g
    13%
    Sugars 4.7 g
    19%
    Protein 36.6 g
    73%

    The following items or measurements are not included:

    Kitchen Bouquet

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