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    You are in: Home / Recipes / Chicken Stew With Cheddar Garlic Biscuit Topping Recipe
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    Chicken Stew With Cheddar Garlic Biscuit Topping

    Average Rating:

    1 Total Reviews

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    • on October 27, 2012

      This was very nice and we enjoyed it, I thought that it could use a bit more seasoning and added some mixed poultry herbs and minced garlic, that brought it right up. I made some garlic cheese biscuits from scratch and baked them in the oven. We don't care for the doughy bottoms of biscuits baked on top of a stew but loved them with this stew on the side. The pair made a very good Fall dinner that is likely to be made again. Made for PAC, Fall 2012.

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    Nutritional Facts for Chicken Stew With Cheddar Garlic Biscuit Topping

    Serving Size: 1 (406 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 783.3
     
    Calories from Fat 409
    52%
    Total Fat 45.5 g
    70%
    Saturated Fat 23.6 g
    118%
    Cholesterol 93.2 mg
    31%
    Sodium 1406.0 mg
    58%
    Total Carbohydrate 76.3 g
    25%
    Dietary Fiber 5.1 g
    20%
    Sugars 13.9 g
    55%
    Protein 18.5 g
    37%

    The following items or measurements are not included:

    chicken breasts

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