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    Chicken Stew

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    Total Time:

    Prep Time:

    Cook Time:

    6 hrs 5 mins

    5 mins

    6 hrs

    Chef #949495's Note:

    this is a recipe i put together myself, actually suprised myself when i tasted it!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      chop up onion and pepper.
    2. 2
      take the skin off of the chicken legs.
    3. 3
      put everything in a slow cooker and cook on medium for about 6 hours.
    4. 4
      chicken should be falling off the bone.
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    Chicken Stew. Recipe by nickfo

    Chicken Stew

    By nickfo
    View All Stews Recipes

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    Nutritional Facts for Chicken Stew

    Serving Size: 1 (552 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 441.9
     
    Calories from Fat 187
    42%
    Total Fat 20.8 g
    32%
    Saturated Fat 5.8 g
    29%
    Cholesterol 138.6 mg
    46%
    Sodium 149.4 mg
    6%
    Total Carbohydrate 19.3 g
    6%
    Dietary Fiber 4.5 g
    18%
    Sugars 10.8 g
    43%
    Protein 33.3 g
    66%
    Detailed Nutrition Values About Nutrition Info

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