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Recipes of Giada are always yummy. That's why I wanted to try this recipe. I used maybe 6 small carrots. I had only boneless skinless chicken breasts. It was great but I'm sure with skin on and bone-in is better cause it surely add more taste to the stew. But anyway, it's yummy. I omitted the kidney beans cause I don't like this. Thanks Nickfo :) Made for PAC Fall 2009

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Boomette September 26, 2009

we love this. i make a double batch and hope for leftovers. i did substitute cannellini beans for the kidney beans because i like them better.

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nancyal January 14, 2007
Chicken Stew