Chicken Spaghetti, Reduced Fat

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READY IN: 45mins
Recipe by AmyMcArthurRD

A family favorite at my house!

Ingredients Nutrition

Directions

  1. Heat oven to 350°F.
  2. Cook pasta according to package directions.
  3. Heat olive oil on stovetop. Saute onion and pepper in hot oil until transparent.
  4. Add tomatoes, corn, and peas.
  5. Add cheese. Heat until cheese has melted, stirring frequently.
  6. Add chicken and cooked pasta.
  7. Pour into 9 X 13 pan.
  8. Bake at 350F for 30 minutes or until sauce begins to bubble around the edges.

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