Chicken Spaghetti

READY IN: 46mins
Recipe by Melina Baker

Marshall Lights

Top Review by Chef Arnelle

I searched for this recipe for a loong time...it is so good! Didn't change a thing, except the celery..it's optional if one doesn't care for that flavor. North East Texas Comfort food!

Ingredients Nutrition

Directions

  1. Boil chicken utnil done.
  2. Cook spaghetti in broth of chicken.
  3. Saute onions and peppers in butter.
  4. Mix vegetables with spaghetti, milk, cut up cheese.
  5. Bake at 350 Degrees until golden brown.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a