Total Time
Prep 15 mins
Cook 0 mins

Simple, easy and delicious

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. In a large saucepan, cook chicken in boiling water until done.
  3. Drain, saving water.
  4. Add spaghetti to chicken water, cook until done.
  5. Chop chicken into small pieces.
  6. In another pan, melt butter and saute celery and onion.
  7. Stir in pimento.
  8. Add chicken, soup, milk, velveeta, salt and pepper.
  9. Pour into greased 9x13 baking dish. Sprinkle cheddar cheese on top.
  10. Bake 20 minutes.

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