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    You are in: Home / Recipes / Chicken Souvlaki Recipe
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    Chicken Souvlaki

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on July 27, 2013

      Very easy and flavorful. I marinated for about 1 1/2 hours and then made it into lettuce wraps with tzatziki sauce and feta cheese. Thanks for sharing! ZWT9

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    • on July 25, 2013

      I really loved this chicken! Easy and so flavorful!! I didn't have much time to wait so mine only marinated about half an hour and it was still great. Made for ZWT 9 and I'll make it again.

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    • on July 22, 2013

      Excellent! My family loved this version of souvlaki, which I served over brown rice. They said it was really flavorful. Thank you for posting! Made for ZWT9 and the Soup-A-Stars

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    • on July 21, 2013

      What a great souvlaki!!! I loved the added onion to the standard marinade. Really kicked in on flavor. I served this with salad, Athena's Lemon Greek Penne Pasta and garlic bread for one awesome meal!!! Thanks so much for sharing this kicked up recipe for souvlaki!!! Made for ZWT 9.

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    • on July 16, 2013

      Excellent souvlaki, so moist and flavourful! I pan-fried them after 4 hours marinating, and they turned out fantastic. Thanks for sharing!<br/>Made for ZWT 9 / Greece for The Apron String Travelers

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    Nutritional Facts for Chicken Souvlaki

    Serving Size: 1 (97 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 154.5
     
    Calories from Fat 78
    50%
    Total Fat 8.7 g
    13%
    Saturated Fat 1.3 g
    6%
    Cholesterol 48.5 mg
    16%
    Sodium 88.7 mg
    3%
    Total Carbohydrate 1.2 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.4 g
    1%
    Protein 16.2 g
    32%

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