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    You are in: Home / Recipes / Chicken & Sourdough Dumplings Recipe
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    Chicken & Sourdough Dumplings

    Chicken & Sourdough Dumplings. Photo by ~Nimz~

    1/2 Photos of Chicken & Sourdough Dumplings

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    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Renate's Note:

    A nice change from traditional chicken and dumplings. A little more work, but worth the effort. Can easily be increased to accomodate more.

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    Ingredients:

    Servings:

    Units: US | Metric

    Dumplings

    Chicken

    Directions:

    1. 1
      Chicken: Over medium heat add flour to melted shortening.
    2. 2
      Stir constantly while adding all other ingredients except chicken.
    3. 3
      Add chicken, pour into a 3-quart casserole dish.
    4. 4
      Dumplings: In large mixing bowl thoroughly stir together flour, salt, baking soda and baking powder.
    5. 5
      Combine milk, egg, sourdough starter, and oil.
    6. 6
      Add to dry ingredients all at once, stirring just till moistened.
    7. 7
      Drop dough from tbsp into boiling water (dip spoon in hot liquid before dropping dumpling each time to help batter slide right off).
    8. 8
      Cover and simmer for 15 minutes.
    9. 9
      Remove with slotted spoon, drain and place on top of cooked chicken.
    10. 10
      Cook, uncovered in over, at 350º for 10 minutes.
    11. 11
      Serve hot.

    Ratings & Reviews:

    • on March 03, 2006

      45

      This recipe has potential in my opinion. The dumplings were very good, cooked in homemade chicken broth. The Chicken mixture needs some "STUFF". I doubled the sauce because this made a lot of dumplings. I add some carrots, celery and onions that were saute in a little butter as well as some red pepper flakes to kick it up a little. I added the homemade broth in place of the water which added a nice rich flavor. I left out the pimiento, just didn't seem right in this one. This is well worth dinking around with. I liked the oven bake time, it seemed to take a lot of the boiling gunk off the dumplings. All in all a very worthy recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken & Sourdough Dumplings

    Serving Size: 1 (609 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 839.1
     
    Calories from Fat 372
    44%
    Total Fat 41.3 g
    63%
    Saturated Fat 11.1 g
    55%
    Cholesterol 146.1 mg
    48%
    Sodium 1214.2 mg
    50%
    Total Carbohydrate 76.2 g
    25%
    Dietary Fiber 2.2 g
    9%
    Sugars 0.7 g
    2%
    Protein 38.6 g
    77%

    The following items or measurements are not included:

    sourdough starter

    chopped pimiento

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