2 Reviews

Kind of hard to follow, but my best guesstimate of what were trying to explain turned out pretty good. I sprayed the bottom with cooking spray, used 2 cans of soup cream of chicken instead of mushroom, 6 boneless skinless thighs (next time I'll use more) and a big tub of sour cream; tried to make 2 pans, but only ended up with 2 layers in both pans instead of the 3-4 layers the recipe says you'll have. Flavors are there, but quantities are off.

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Kivutar April 05, 2013

This recipe does not tell you how much chicken is supposed to be used.

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Snoog November 01, 2009
Chicken Sour Cream Enchilada Casserole