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    You are in: Home / Recipes / Chicken Soup With Matzo Balls Recipe
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    Chicken Soup With Matzo Balls

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 10 mins

    30 mins

    1 hr 40 mins

    Charlotte J's Note:

    I've been saving this since 1997 from McCall's magazine. There are 9 Passover recipes in it. The menu they gave is Gefilte Fish (no recipe), Chicken Soup With Matzo Balls, Mixed Green Salad (no recipe), Stuffed Tarragon Roast Capon With Rich Pan Gravy, Matzo Walnut and Mushroom Stuffing, Roasted Tzimmes, Asparagus With Lemon and Mint, Chocolate-Almond Torte With Strawberry Sauce, and Assorted Macaroons. One of these days I may get this made but for safe keeping I'm saving it here.

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    Ingredients:

    Servings:

    Units: US | Metric

    Matzo Balls

    Soup

    Directions:

    1. 1
      Matzo Balls:.
    2. 2
      In medium bowl, mix eggs, seltzer, oil, salt and pepper.
    3. 3
      Stir in matzo meal and refrigerate 4 hours.
    4. 4
      Soup:.
    5. 5
      In stock-pot, heat chicken and the water to a boil, skimming foam.
    6. 6
      Add all but 2 cups of the carrots, the celery, parsnips, onion, parsley sprigs, 2 tsp of the salt and the pepper.
    7. 7
      Simmer, partially covered, until chicken is cooked, about 1 hour.
    8. 8
      With slotted spoon, remove chicken from soup;.
    9. 9
      reserve for another use.
    10. 10
      Bring large pot of salted water to a boil. With cool, wet hands, shape matzo-meal mixture into 8 (2-in.) balls and add to boiling water.
    11. 11
      Cover; reduce heat; simmer 25 minutes.
    12. 12
      Strain soup through cheesecloth-lined sieve into clean pot; press solids to extract liquid; discard solids.
    13. 13
      Add remaining carrots and salt.
    14. 14
      Simmer, covered, 15 minutes, until carrots are tender.
    15. 15
      Add minced parsley.
    16. 16
      To serve:.
    17. 17
      Place 1 matzo ball in each of 8 soup bowls;.
    18. 18
      add 1 cup soup to each.

    Ratings & Reviews:

    • on July 15, 2006

      55

      There is nothing like home made soup expecialy when you are sick. This soup take some time but it is well worth it. This is just what the Dr. ordered.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Soup With Matzo Balls

    Serving Size: 1 (731 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 671.5
     
    Calories from Fat 394
    58%
    Total Fat 43.7 g
    67%
    Saturated Fat 11.5 g
    57%
    Cholesterol 263.1 mg
    87%
    Sodium 1241.4 mg
    51%
    Total Carbohydrate 19.3 g
    6%
    Dietary Fiber 2.5 g
    10%
    Sugars 3.7 g
    15%
    Protein 47.5 g
    95%

    The following items or measurements are not included:

    parsnips

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