Total Time
45mins
Prep 10 mins
Cook 35 mins

Hearty and satisfying, especially on a cold day. This belongs to my husband's grandmother. Enjoy.

Ingredients Nutrition

Directions

  1. Heat oil, add onion and cook until soft.
  2. Add stock stock, garlic, thyme, pepper, and parsley. Bring to a boil.
  3. Reduce heat, cover, and let simmer for 15 minutes.
  4. Add carrots and macaroni-let simmer for 15 more minutes.
  5. Stir in tomato, zucchini and chicken, cook until thoroughly heated.
Most Helpful

5 5

Lovely Hearty soup. I used orzo instead of elbow macaroni (simply supply & demand) Love the soup Thanks for posting it