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    You are in: Home / Recipes / Chicken Sorrento (Balsamic) Recipe
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    Chicken Sorrento (Balsamic)

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    codergrlli's Note:

    This is a recipe that can be used as a low calorie family dinner or add pasta and indulge. It is the flavoring of the chicken that does the trick

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    Ingredients:

    Serves: 4

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Add olive to skillet and heat on medium.
    2. 2
      Add the chicken to skillet
    3. 3
      Cook until well browned on both sides(about 10 minutes).
    4. 4
      Remove the chicken from the skillet.
    5. 5
      Stir the sauce and vinegar in the skillet and cook for 2 minutes (don't stop stirring!)
    6. 6
      Add basil to the skillet
    7. 7
      Return the chicken to the skillet.
    8. 8
      Reduce the heat to low.
    9. 9
      Cover and cook for 5 minutes or until the chicken is cooked through.
    10. 10
      Slice the chicken breast halves to an edible size
    11. 11
      Serve the chicken and sauce over the penne. Sprinkle with the cheese.
    12. 12
      To keep the calories down serve the chicken without the penne and add a nice salad.

    Ratings & Reviews:

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    Nutritional Facts for Chicken Sorrento (Balsamic)

    Serving Size: 1 (387 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 682.3
     
    Calories from Fat 189
    27%
    Total Fat 21.0 g
    32%
    Saturated Fat 4.5 g
    22%
    Cholesterol 81.5 mg
    27%
    Sodium 929.1 mg
    38%
    Total Carbohydrate 87.4 g
    29%
    Dietary Fiber 13.1 g
    52%
    Sugars 16.2 g
    65%
    Protein 35.4 g
    70%

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