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    You are in: Home / Recipes / Chicken Skewered With Ketjap Manis Recipe
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    Chicken Skewered With Ketjap Manis

    Chicken Skewered With Ketjap Manis. Photo by gailanng

    1/3 Photos of Chicken Skewered With Ketjap Manis

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 45 mins

    1 hrs 20 mins

    25 mins

    AcadiaTwo's Note:

    This is a recipe from Indonesia from a learning packet at my DD's culinary school. I have added approximate cooking times. I have not tried this recipe but my DD has indicated to me that she liked it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Ketjap Manis:.
    2. 2
      Combine water and sugar in a sauce pan, bring to a boil (stir frequently) and then reduce on simmer to a syrup consistency, about 10-15 minutes.
    3. 3
      Add soy, molasses, coriander, black pepper, and ginger and simmer for an additional 3 minutes.
    4. 4
      Marinade:.
    5. 5
      Mix garlic, salt, pepper, ketjap manis, lime juice and oil and add chicken to a resealable plastic bag.
    6. 6
      Soak bamboo skewers in extra water for 1 hour to help prevent burning.
    7. 7
      Marinate the chicken for 1 hour in the refrigerator.
    8. 8
      After marinating is complete, skewer chicken tenderloins and grill them on medium high heat for 2-3 minutes per side or until chicken is cooked thoroughly.
    9. 9
      Enjoy!

    Ratings & Reviews:

    • on August 14, 2012

      55

      So you got this recipe all the way from India. Did ya bring me a present? Huh? Did ya? Did ya? Very good! Made for ZWT#8~India.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Chicken Skewered With Ketjap Manis

    Serving Size: 1 (328 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 782.9
     
    Calories from Fat 282
    36%
    Total Fat 31.4 g
    48%
    Saturated Fat 8.4 g
    42%
    Cholesterol 185.6 mg
    61%
    Sodium 2409.4 mg
    100%
    Total Carbohydrate 59.4 g
    19%
    Dietary Fiber 0.3 g
    1%
    Sugars 51.8 g
    207%
    Protein 64.3 g
    128%

    The following items or measurements are not included:

    ketjap manis

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