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    You are in: Home / Recipes / Chicken & Shrimp Rockefeller Recipe
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    Chicken & Shrimp Rockefeller

    Chicken & Shrimp Rockefeller. Photo by candicehernandez

    1/1 Photo of Chicken & Shrimp Rockefeller

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    30 mins

    20 mins

    amandamaye's Note:

    Same as the one served at Dave and Busters. Very creamy great flavor

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      1. On a clean and oiled chargrill, place chicken breast skin side down.
    2. 2
      2. Cook chicken until it reaches 165 degrees for 15 seconds.
    3. 3
      3. Heat sauté pan and add 1/2 tablespoon of canola oil.
    4. 4
      4. Add shrimp and sauté for 1 ½ minutes.
    5. 5
      5. Add spinach and chopped tomatoes and sauté for 30 seconds.
    6. 6
      6. Add Alfredo or béchamel sauce and poultry seasoning.
    7. 7
      7. Mixing all ingredients together well, bring sauce to a simmer. Do not boil or over-reduce sauce.
    8. 8
      8. Place the chicken breast on a plate. Place the shrimp and sauce over the chicken.
    9. 9
      9. Sprinkle the chicken and shrimp evenly with grated Parmesan cheese.
    10. 10
      10. Serve with mashed potatoes and steamed broccolini.

    Ratings & Reviews:

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    Nutritional Facts for Chicken & Shrimp Rockefeller

    Serving Size: 1 (539 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 538.2
     
    Calories from Fat 211
    39%
    Total Fat 23.5 g
    36%
    Saturated Fat 5.7 g
    28%
    Cholesterol 136.0 mg
    45%
    Sodium 982.6 mg
    40%
    Total Carbohydrate 39.0 g
    13%
    Dietary Fiber 7.0 g
    28%
    Sugars 5.5 g
    22%
    Protein 44.1 g
    88%

    The following items or measurements are not included:

    alfredo sauce

    alfredo sauce

    blackening seasoning

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