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Showing 1-6 of 6
on December 28, 2013
on April 12, 2012
This recipe is extraordinary! I served Corn w/ green onions as a side dish (Sauteed Fresh Sweet Corn and Green Onions) and the match of the tangy lemon sauce w-the sweetness of the corn was superb!
I added to the sauce the extra lemon juice and also some Moroccan preserved lemons that match the capers & mustard musky flavors. It came out great! I also marinated the chicken w/lemon, garlic and herbs overnight.
The only change I'll make next time is to saute in oil only (no butter): I used medium-low heat and still the butter was burned by the time the chicken cooked through. Great recipe!
on July 15, 2010
We loved it! Iserved it with #31767 Lemon Rice with peas and green onions and it was perfect...I will be putting this in my favorite recipes....would be great to serve company, real simple the the flavor was fabulous...I did not have any capers, but we did not miss them....I used Brownwood Farms Kreame Mustard instead of Dijon....lovely recipepeople found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on August 10, 2009
Love this...I used "Homemade Limoncello" and also thickened the sauce with about 1 t. of cornstarch. The flavor in the breading is perfect!people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on March 29, 2009
on January 05, 2008
Bravo Cheryl, this is a wonderfully full flavored chicken dish. I loved the combination of the spices and the capers added just enough saltness to the chicken. I loved using the Limoncello in a cooked dish for once. Terrific, I will make this for company. Was fantastic!!! ~Vpeople found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Serving Size: 1 (328 g)
Servings Per Recipe: 2
The following items or measurements are not included: