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    You are in: Home / Recipes / Chicken Satay W/ Peanut Sauce Recipe
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    Chicken Satay W/ Peanut Sauce

    Chicken Satay W/ Peanut Sauce. Photo by deinemuse

    1/2 Photos of Chicken Satay W/ Peanut Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 50 mins

    1 hr 30 mins

    20 mins

    deinemuse's Note:

    You can either make your own peanut sauce or I would suggest serving it with "The Taste of Thai" peanut sauce because it is absolutely to die for. Everyone raves about the satay!

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    Ingredients:

    Servings:

    Units: US | Metric

    chicken satay

    peanut sauce

    • 1/2 cup peanut butter
    • 1/2 cup rice wine vinegar
    • 1/4 cup soy sauce
    • 2 tablespoons kikkoman Thai sweet chili sauce
    • 1 tablespoon honey
    • 2 teaspoons sesame oil

    Directions:

    1. 1
      Chicken Satay.
    2. 2
      Combine chili sauce, garlic and sesame oil in bowl.
    3. 3
      Cut chicken into strips.
    4. 4
      Marinate in sauce for 1 hour plus.
    5. 5
      Thread chicken onto wooden skewers.
    6. 6
      Broil for 6 minutes on each side or until cooked.
    7. 7
      Add vegetables to create lettuce wraps.
    8. 8
      Peanut Sauce.
    9. 9
      Combine all ingredients and whisk until well blended.

    Ratings & Reviews:

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    Nutritional Facts for Chicken Satay W/ Peanut Sauce

    Serving Size: 1 (368 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 495.9
     
    Calories from Fat 270
    54%
    Total Fat 30.0 g
    46%
    Saturated Fat 6.4 g
    32%
    Cholesterol 54.4 mg
    18%
    Sodium 2250.8 mg
    93%
    Total Carbohydrate 27.5 g
    9%
    Dietary Fiber 6.7 g
    26%
    Sugars 15.8 g
    63%
    Protein 29.7 g
    59%

    The following items or measurements are not included:

    rice wine vinegar

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