Chicken Satay Salad

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photo by TARGETreg Recipes photo by TARGETreg Recipes
photo by TARGETreg Recipes
Ready In:
30mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Heat the grill to medium.
  • Meanwhile, in a resealable quart-size plastic bag, combine the chicken and 1/4 cup peanut sauce, turning to coat. Let stand while the grill heats.
  • Grill the pineapple, turning once, until grill marks appear, about 5 minutes. Grill the chicken, turning once, until cooked through, about 12 minutes. Transfer to a cutting board and let cool. Cut into thin slices.
  • In a large bowl, stir the pineapple juice into the remaining 1/4 cup peanut sauce. Toss in the romaine, cucumber, and onion. Top with the pineapple and chicken.

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