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    You are in: Home / Recipes / Chicken Satay Recipe
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    Chicken Satay

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 10 mins

    1 hr

    10 mins

    manushag's Note:

    Yummy Thai inspired grilled chicken strips with peanut sauce.

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    Ingredients:

    Servings:

    Units: US | Metric

    MARINADE

    PEANUT SAUCE

    Directions:

    1. 1
      Mix all marinade ingredients together and add chicken. Refrigerate one hour minimum, up to 24 hours.
    2. 2
      Soak wooden skewers in water or wrap handles in foil.
    3. 3
      Stir together all sauce ingredients in a medium saucepan and bring to a boil. Simmer a couple of minutes until blended, adding a little water if too thick.
    4. 4
      Thread chicken onto wooden skewers and grill over hot coals about 3-5 minutes per side.
    5. 5
      Serve with sauce and fried rice.

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    Ratings & Reviews:

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    Nutritional Facts for Chicken Satay

    Serving Size: 1 (172 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 438.8
     
    Calories from Fat 262
    59%
    Total Fat 29.1 g
    44%
    Saturated Fat 5.9 g
    29%
    Cholesterol 72.6 mg
    24%
    Sodium 901.3 mg
    37%
    Total Carbohydrate 13.9 g
    4%
    Dietary Fiber 3.0 g
    12%
    Sugars 7.3 g
    29%
    Protein 33.1 g
    66%

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