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    You are in: Home / Recipes / Chicken Salad With Herbs (Sandwiches) Recipe
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    Chicken Salad With Herbs (Sandwiches)

    Chicken Salad With Herbs (Sandwiches). Photo by Seasoned Cook

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Seasoned Cook's Note:

    Quick Lunch! Place on lettuce leaf or in a sandwich. This flavorful salad is good anytime. If in a sandwich, grill bread to a golden brown and add lettuce leaf. A quick meal and add chips! A wonderful addition in making a sandwich with this chicken salad is to spread Sweet 'n Savory Sandwich Spread on one side of the bread.

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    Units: US | Metric


    1. 1
      In a medium size bowl, mix celery, red onion, carrot, basil, thyme, tarragon, parsley, celery seed, honey mustard and mayonnaise.
    2. 2
      Add chopped chicken. Add salt and black pepper to taste. Mix well.
    3. 3
      If placing in a sandwich, multi-grain wheat bread is good.

    Ratings & Reviews:

    • on March 02, 2010


      This was definitely herby! Maybe a little too much for us considering I used all dry herbs. Next time I'll go a little lighter on the herbs.

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    • on December 31, 2009


      Thanks for this awsome recipe!!! I'm not a big fan of plain chicken salad but this recipe is very flavoful & refreshing! I used canned chicken & dried/ground herbs. At first I thought the herb amounts would be a bit much but after it chilled for a little while it was heavenly! Yummy!!!

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    • on September 01, 2009


      Oh, my 5 star recipe!! It's a keeper, Emz!! Love the crunch of the carrot and the flavors of all the herbs just pops the salad--used celery salt in place of the seeds. Totally forgot the honey-mustard, but, believe me--there will be a next time. Thanks for posting!!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Chicken Salad With Herbs (Sandwiches)

    Serving Size: 1 (154 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 461.4
    Calories from Fat 246
    Total Fat 27.4 g
    Saturated Fat 4.8 g
    Cholesterol 101.0 mg
    Sodium 681.3 mg
    Total Carbohydrate 22.8 g
    Dietary Fiber 1.5 g
    Sugars 9.1 g
    Protein 30.5 g

    The following items or measurements are not included:


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