Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Chicken Salad With Grapes and Apples Recipe
    Lost? Site Map

    Chicken Salad With Grapes and Apples

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    John W Wenzelburger's Note:

    I put together several recipes that I have seen and it really turned out great. Don't skip the grapes they are imporant to the taste. Time does not include cooking chicken.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      I cooked two boneless chicken breasts in a covered fry pan with about a 1/4 inch of white wine, salt, pepper and a chicken seasoning.
    2. 2
      When done I cut them up in small pieces.
    3. 3
      You could use leftover Chicken or cook it anyway you like.
    4. 4
      Even canned chunk chicken might work.
    5. 5
      Just cut everything up and mix it all together.
    6. 6
      Just before serving add the Cool Whip and mix.
    7. 7
      It should look like mayonnaise.
    8. 8
      I used a Granny Smith Apple and Red Seedless Grapes, but any type would do.

    Ratings & Reviews:

    • on June 09, 2006

      55

      Although I varied on some things, and didn't follow the recipe EXACTLY, it was fabulous! I used raisins instead of nuts, and low fat mayo / low fat sour cream instead of the Cool Whip. I stuffed the chicken into whole wheat pitas and served to my family, and we were in heaven. No guilt either! The combination of sweet and savory really worked, and the red pepper that I used added quite a taste dimension. We loved how the grapes and apples complimented the chicken, who knew it would be that good? Awesome! Thanks for submitting this, I will use it again and again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Chicken Salad With Grapes and Apples

    Serving Size: 1 (532 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 451.2
     
    Calories from Fat 207
    46%
    Total Fat 23.0 g
    35%
    Saturated Fat 8.7 g
    43%
    Cholesterol 113.5 mg
    37%
    Sodium 126.8 mg
    5%
    Total Carbohydrate 21.8 g
    7%
    Dietary Fiber 3.1 g
    12%
    Sugars 16.8 g
    67%
    Protein 39.5 g
    79%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites