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    You are in: Home / Recipes / Chicken Salad with Creamy Curry Dressing Recipe
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    Chicken Salad with Creamy Curry Dressing

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Daydream's Note:

    Tangy, but creamy, and great for summer entertaining. I prefer to steam or gently boil the chicken myself (rather than buy a cooked chicken) in a way that keeps them moist and tender - ThatBobbieGirl's Un-Boiled Chicken looks just the thing for this! (Free plug, ThatBobbieGirl!)

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    Units: US | Metric

    Serve with your choice of


    1. 1
      Heat the oil over moderate heat and add the onions.
    2. 2
      Cook until softened, then remove from heat.
    3. 3
      If the apricot jam and the mango chutney contain chunks of fruit, chop these up small.
    4. 4
      Add the tomato ketchup, apricot jam and mango chutney to the onions, but do not cook.
    5. 5
      When this mixture is cool, fold it into the mayonnaise.
    6. 6
      Lightly whip the cream, and fold through as well.
    7. 7
      On a large serving dish, spread some of the creamy curry dressing over the base.
    8. 8
      Arrange the chicken fillets over the dressing.
    9. 9
      Spoon remaining dressing over the chicken, enough to coat each portion.
    10. 10
      Chill for several hours to allow flavors to blend.
    11. 11
      Just before serving, surround the chicken with the fruit of your choice.
    12. 12
      Garnish with sprigs of cilantro.
    13. 13
      Hand nuts around separately for each person to sprinkle on their own portion.

    Ratings & Reviews:


    Nutritional Facts for Chicken Salad with Creamy Curry Dressing

    Serving Size: 1 (245 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 285.4
    Calories from Fat 114
    Total Fat 12.7 g
    Saturated Fat 1.9 g
    Cholesterol 73.5 mg
    Sodium 330.7 mg
    Total Carbohydrate 14.3 g
    Dietary Fiber 0.9 g
    Sugars 6.7 g
    Protein 28.1 g

    The following items or measurements are not included:

    mango chutney

    low-fat whipping cream

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