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    You are in: Home / Recipes / Chicken Salad Tea Sandwiches Recipe
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    Chicken Salad Tea Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    25 mins

    0 mins

    Woowoose's Note:

    These are my favorite tea sandwiches. They're crowd pleasers.

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    Ingredients:

    Yield:

    sandwic ...

    Units: US | Metric

    • 1/4 cup butter
    • 2 teaspoons lemon juice
    • 1 pinch salt
    • 1 cup cooked chicken, finely chopped
    • 1 slice red bell pepper, finely minced
    • 1/4 cup mayonnaise (I use Miracle Whip)
    • 1/4 cup slivered almonds, finely chopped
    • salt and pepper
    • 10 slices white bread, sliced thin (cut regular pieces in half if you have to)

    Directions:

    1. 1
      For the spread, combine the butter, lemon juice and salt.
    2. 2
      To make the filing, combine chicken, mayonnaise, almonds, salt and pepper.
    3. 3
      Spread each slice of bread with a thin layer of the butter mixture. Add the filling to half the bread slices and top with the other half, buttered sides inches.
    4. 4
      Remove the crusts and cut the sandwiches as desired.

    Ratings & Reviews:

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    Nutritional Facts for Chicken Salad Tea Sandwiches

    Serving Size: 1 (552 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 84.8
     
    Calories from Fat 43
    51%
    Total Fat 4.8 g
    7%
    Saturated Fat 1.8 g
    9%
    Cholesterol 12.1 mg
    4%
    Sodium 135.3 mg
    5%
    Total Carbohydrate 7.3 g
    2%
    Dietary Fiber 0.4 g
    1%
    Sugars 0.8 g
    3%
    Protein 3.0 g
    6%

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