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    You are in: Home / Recipes / Chicken Salad Bake Recipe
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    Chicken Salad Bake

    Chicken Salad Bake. Photo by *Parsley*

    1/1 Photo of Chicken Salad Bake

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

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    Units: US | Metric


    1. 1
      Combine all ingredients and put in a 1 1/2 quart.
    2. 2
    3. 3
      Bake 400 degree uncovered for about 20 minutes until heated through.

    Browse Our Top Chicken Recipes

    Ratings & Reviews:

    • on March 20, 2008


      Really really good, easy, and the perfect size for our little family! Thanks!

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    • on March 10, 2008


      We liked this recipe but it was like a lot of other chicken casseroles I have made. I put the chow mein noodles on top instead of mixing with other ingredients--it just seemed like they should be on top. It was a good weeknight meal. Thank you.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 25, 2008


      Really loved this wonderful chicken bake, made it feel like all the comforts of home, right here at home. I followed true to the recipe, and seriously could not ask for something more comforting, easier, and this is dish is one of those dishes you say, "Just one more spoonful....." x3 times! :D I didn't even use lower fat mayonnaise or anything, just adjusted the serving size and scooped on top of some crackers, and garnished with parsley....stupendous! Thank you so much Cat Lover :D

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Chicken Salad Bake

    Serving Size: 1 (205 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 410.1
    Calories from Fat 183
    Total Fat 20.4 g
    Saturated Fat 5.8 g
    Cholesterol 67.3 mg
    Sodium 614.0 mg
    Total Carbohydrate 32.4 g
    Dietary Fiber 3.1 g
    Sugars 3.2 g
    Protein 24.9 g

    The following items or measurements are not included:


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