Total Time
1hr 10mins
Prep 10 mins
Cook 1 hr

From the Splenda website.

Ingredients Nutrition


  1. Drain mandarin oranges and pat dry.
  2. Mix oranges, cooked chicken, celery, onion, and grapes together in a large mixing bowl. Set aside.
  3. Mix yogurt, Splenda, garlic powder and salt together in a medium mixing bowl for the dressing.
  4. Add to salad and toss.
  5. Refrigerate until ready to serve.


Most Helpful

I liked the crunch of the celery and the sweetness of the grapes and oranges. I might want to add a little red pepper next time for color and flavor. Nice recipe. Made for Football Pool 2012

pamela t. January 09, 2013

Great chicken salad. I didn't have any grapes but we liked it just the same. We used some to stuff a couple of tomatoes for a lunch meal, and then I took the rest for work. Made for Football pool 2012.

Maryland Jim January 08, 2013

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