Chicken Salad

Total Time
45mins
Prep
30 mins
Cook
15 mins

Chicken salad for sandwiches or crackers.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Either shred or finely chop the chicken. I shred for sandwiches and chop for crackers.
  2. Add all other ingredients.
  3. Mix well and chill.
Most Helpful

5 5

This chicken salad has wonderful flavor. I used red onion (about half the amount called for) and soaked it in ice water to cut some of the bite. I loved the dill and didn't miss salt and pepper. I did reduce the amount of mayonnaise to 1/2 cup. Thanks for sharing. Made for Spring PAC 2014.

5 5

Very tasty chicken salad! I don't care for raw onions so left them out. The lemon/dill mayo was really great with this and I loved the addition of the eggs and the crunch of the celery. Thanks for sharing the recipe! Made for Spring Pick-A-Chef 2013