27 Reviews

Really a good chicken salad. 1st time made as recipe but then I had another chicken salad at a tea room, very close to this except had curry powder and grapes in it. So made this 2nd time without the pickle relish and eggs but added halved red grapes and some curry powder. It was so good that way also. My daughter said she had a curry chicken salad and it had cashews in it for crunch, going to add those next time I make this. It is good to have around for just a light snack in the afternoon with crackers even.

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Shirley 39 May 17, 2010

This is definately going to be my staple recipe for chicken salad!! My kids loved this!!! I think next time I will try adding a chopped apple or some grapes. Thanks for a great recipe!!

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Shawne August 29, 2006

we liked this, I couldn't taste the lemon pepper so I added a lot more than called for. I also added dill it was to sweet due to the relish. Thanks for you help we will make again. Made again but adjusted the recipe for 3 people since I wanted to use 2cups chicken, did 2 instead of 3tbs relish and 3/4 tsp lemon juice and just guessed on crushed pepper since I was out of lemon pepper it was perfect! Thanks!

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newtocookingm&m May 28, 2013

This was great. I added poppy seeds because I tried a chicken salad a long time ago that had them added. My daughter also loved it.

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ldsb67 December 03, 2010

I loved this chicken salad and very quick to make. I used shallots and liked the taste better than white onions.

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James in Texas July 28, 2010

Great chicken salad! I really liked the lemon pepper seasoning; don't skip it! I opted to use the mayonnaise instead of Miracle Whip. Thanx for a wonderful chicken salad.

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*Parsley* March 16, 2008

I made this with shredded/chunked turkey breast, left out the eggs, and added dried cranberries. Perfection on a croissant!

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1lizziej March 14, 2014

Wonderful chicken salad. I bought a "end of the night" marked down roast chicken at the grocery store. I left out the eggs, and used half mayo & half salad dressing. Couldn't have been easier. Will make again.

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censusgirl65 September 05, 2011

Great Recipe! I like to add pecans and grapes.

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J-Lynn August 18, 2011

I loved this recipe and Im very picky about my chicken salad! I doubled the recipe using some chicken breasts I roasted in the oven, opted for seasoned salt, added a tbsp of lemon juice and added 2 heaping tbsp of sour cream and 1 tsp of prepared mustard in addition to the 1/2c of mayo for the doubled recipe as I felt it was a tad dry and needed a tiny bit of zip. Served on homemade wheat bread and everyone loved it! Thanks for a great recipe!

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Singleangel August 27, 2009
Chicken Salad