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    You are in: Home / Recipes / Chicken Rolls With Herbed Cream Sauce Recipe
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    Chicken Rolls With Herbed Cream Sauce

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    Barb Gertz's Note:

    A very tasty, easy to make recipe, good with a little wine added to the sauce. Try serving it over orzo pasta instead of the macaroni. If you are watching carbs skip the pasta and go for a nice green salad instead.

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    Units: US | Metric


    1. 1
      Place chicken between 2 sheets plastic wrap; using the flat side of a meat mallet, lightly pound the chicken breast to form 1/8-inch-thick rectangles.
    2. 2
      Toss togerther stuffing mix, mushrooms, parsley, and dash pepper; toss with the 2 to 3 tablespoons broth and the butter.
    3. 3
      Spoon one-forth of the mixture onto small end of each chicken breast; fold in long sides of chicken and roll up into a spiral, starting from the short edge; secure with wooden toothpicks.
    4. 4
      In a medium skillet brown chicken on all sides in hot oil; add the 3/4 cup chicken broth and the sage; bring to boiling.
    5. 5
      Reduce heat; simmer covered, about 15 minutes or until chicken is no longer pink, turning rolls halfway through cooking; Remove chicken rolls; keep warm.
    6. 6
      Stir cream into flour; add to drippings; cook and stir until thickened and bubbly; cook and stir 1 minute more.
    7. 7
      Stir in chives; return chicken to pan; heat through; Serve over pasta.
    8. 8
      Note: make ahead tip; Prepare chicken rolls but do not cook; cover and chill up to 4 hours, continue as above.

    Ratings & Reviews:

    • on September 04, 2009


      Great recipe! My entire family gobbled it right up - definitely being added to our normal rotation!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Chicken Rolls With Herbed Cream Sauce

    Serving Size: 1 (292 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 301.0
    Calories from Fat 153
    Total Fat 17.0 g
    Saturated Fat 6.0 g
    Cholesterol 92.8 mg
    Sodium 354.3 mg
    Total Carbohydrate 5.1 g
    Dietary Fiber 0.6 g
    Sugars 0.2 g
    Protein 30.7 g

    The following items or measurements are not included:

    herb seasoned stuffing mix

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